Pasta, pane, vino : deep travels through Italy's food culture
Abstract/Sommario:
“Italy is a beautiful but complicated place, not so much a country as a collection of cultures and cuisines. Matt Goulding expertly navigates it’s wonders and eccentricities with wisdom and great passion.” -Anthony Bourdain
This is not a cookbook. This is something more: a travelogue, a patient investigation of Italy’s cuisine, a loving profile of the everyday heroes who bring Italy to the table. Pasta, Pane, Vino is the latest edition of the genre-bending Roads & Kingdoms style pi ...; [leggi tutto]
This is not a cookbook. This is something more: a travelogue, a patient investigation of Italy’s cuisine, a loving profile of the everyday heroes who bring Italy to the table. Pasta, Pane, Vino is the latest edition of the genre-bending Roads & Kingdoms style pi ...; [leggi tutto]
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| Descrizione | Pasta, pane, vino : deep travels through Italy's food culture / Matt Goulding ; designed by Douglas Hughmanick ; edited by Nathan Thornburgh. - First edition. - xiii, 349 pages : : illustrations (chiefly color) ; ; 21 cm |
| Note |
"An Anthony Bourdain book.". - "Parts of this book have been adapted based on material previously published at roadsandkingdom.com."--Title page verso.. - Part travelogue and part investigation of Italy's cuisine, shares intimate portraits of the food and people behind the country's culinary traditions.
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| ID scheda | 17043 |
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| Biblioteca | Inv. | Collocazione | Prestabilità | Stato | Prenotazioni |
|---|---|---|---|---|---|
| ALMA | 17043 | Fondo Willinger | Ammesso al prestito | A scaffale | Nessuna |